Lunch Menu

Sushi Roll Lunch
(served with soup or green salad) 

Any 2 Rolls  / 9      Any 3 Rolls  / 12

California
Sweet Potato
Avocado
Spicy Salmon*
Yellowtail Scallion*
Vegetable Tempura
Tuna*
Alaskan*
Asparagus
Spicy Shrimp
Shrimp Tempura
Ginza (grilled salmon & onion)
Salmon*
Cucumber
Spicy Tuna*
Crab Stick
Salmon Skin

Sushi Bar Lunch
(served with soup or green salad)

Sushi Lunch* / 12
(chef’s choice 6 pcs sushi w/ california roll)

Sashimi Lunch* / 12
(chef’s choice 8 pcs assorted sliced fresh raw fish)

Sushi & Sashimi Lunch Combination* / 14
(chef’s choice 6 pcs of sashimi, 4 pcs of sushi and california roll)

Bento Box Lunch
(served with california roll, shumai, soup, green salad & white rice)

Chicken Teriyaki / 12
Steak Teriyaki  / 12
Shrimp Teriyaki / 12
Salmon Teriyaki  / 12
Tempura / 12
(shrimp or chicken or vegetable)

Combo Lunch  / 10
(served with pork fried rice, soup or egg roll)

General Tso’s Chicken
Sesame Chicken
Orange Chicken
Chicken or Shrimp or Beef w/ Broccoli
(brown or garlic or white sauce)
Moo Goo Gai Pan
Pepper Steak w/Onion
Sweet & Sour Chicken
Hot Spicy Chicken or Beef or Shrimp
Fried Tofu w/ Garlic Sauce
Sesame Tofu
Kung Pao Chicken

Lo Mein (no rice)
(choice of chicken or shrimp or beef)
Yaki Udon (no rice)
(Choice of chicken or shrimp or beef)
Pad Thai (no rice)
(choice of chicken or shrimp or beef)

 

* This menu item consist of/contains meat, fish, shellfish and/or eggs that are raw or not cooked to proper temperatures to destroy harmful bacteria and/or viruses.  Consuming raw or undercooked meat, fish, shellfish and/or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.