Entree from Sushi Bar (served with soup & green salad)

~~~NEW~~~Scallop Lollipops / 26                                                                                                                 (fried scallop tempura maki rolls topped with grilled sea scallops)

Sushi Deluxe* /  24
(chef’s choice of 10 pcs of assorted sushi & a tuna roll)

Sushi Trio* / 24                                                                                                                                                      (3 pcs tuna, 3 pcs salmon, 3 pcs yellowtail & tuna roll)

Sashimi Deluxe* /  28
(chef’s choice 16 pcs assortment of sliced fresh raw fish)

Sushi + Sashimi Combo*  / 30
(chef’s choice 6 pcs of assorted sushi, 10 pcs of sashimi & tuna roll)

Chirashi* / 24
(chef’s choice assorted sashimi served with rice)

Unagi Don / 22
(eel over rice)

Sushi & Sashimi for 2* / 70 (served with 2 soups & 2 salads)
(chef’s choice 10 pcs of sushi, 20 pcs of sashimi, Rainbow roll & Golden Roll )

Roll or Hand Roll (Brown rice also available)

California / 5
Tuna* / 7
Salmon* / 6
Yellowtail Scallion* / 7
Tuna Avocado or Cucumber* / 7
Eel Avocado or Cucumber /  7
Spicy Salmon* / 6
Spicy Tuna* / 6
Spicy Shrimp / 6
Spicy Crabstick / 6
Crab Stick  / 5
Philadelphia / 6 (cream cheese, smoke salmon & cucumber)
Shrimp or Chicken Tempura / 8
Alaskan* / 6 (salmon, avocado & cucumber)
Boston / 6 (steamed shrimp, lettuce, cucumber, Japanese mayo)
Ginza /  6 (grilled salmon, onion & crunch)
Spider / 10 (whole soft shell crab, lettuce, cucumber, eel sauce)
Dragon (8 pcs)* / 13 (eel, cucumber inside, sliced avocado & masago on top)
Rainbow* (8 pcs) / 13 (kani & cucumber inside, topped with tuna, salmon, white fish, avocado & masago)

Cucumber / 5

Avocado / 6

Vegetable Tempura (eel sauce on top)/ 6

Cucumber & Avocado / 6

Sweet Potato (eel sauce on top)/ 6

Mango / 5

Asparagus / 5

Sushi or Sashimi (2 pieces per order)

Uni (limited quantities)*/ MP

Tuna* / 7
Salmon* / 6
Yellowtail* / 7
White Tuna* / 6
Smoke Salmon  / 6
Sweet Shrimp* / 8
Crab Stick / 5
Octopus / 6
Albacore Tuna* / 6
Squid* / 6
Eel / 7
Egg / 5
Scallop* / 6
Shrimp  / 5
Fish Roe*  / 5
Mackerel* / 6
Striped Bass*  / 6

* This menu item consist of/contains meat, fish, shellfish and/or eggs that are raw or not cooked to proper temperatures to destroy harmful bacteria and/or viruses.  Consuming raw or undercooked meat, fish, shellfish and/or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.